Naturally, the ferry ride was a hit with the three-year-old, although she was a little preoccupied with the idea that there could be sharks in the water. How did she know there might be sharks down there? Because we told her. Lord knows we wouldn't want her growing up not knowing every possible danger she could encounter. #Parenting.
First stop: lunch. The Madison Diner was featured in Guy Fieri's Diners, Drive-ins and Dives a few years ago. Not that they would let you forget about it [cut to shot of dedicated Food Network TV above our table]. But they had a very decent beer selection, so that was nice.
The sun was out after lunch so we went to a little park near the water. Ella even got out and played on a park bench while her big sister worked off her chocolate milk.
Did I say it was sunny? And warm? Never mind. As soon as we left the park some serious looking clouds rolled in. We took refuge in Eleven Winery's conveniently placed tasting room right as the downpour began. This place had everything: metalwork dog sculptures, a magnet building set, WINE, and look over there in the corner: it's a Simpsons chess set!
Lucy's opening move left a lot to be desired, and her unorthodox playing style (i.e. total disregard for the rules) made for a contentious match.
The finale on Eleven's tasting menu was a dessert wine served in a chocolate cup. Lucy wasn't big on the wine, but chocolate cups are pretty cool.
We stopped at Mora Iced Creamery for a little pre-ferry treat. Jen informed me that it was recognized as some of the best ice cream in the country (world?!), and it was definitely good stuff. The ferry ride home was fun, too.
Now for a shot of Ella, just because we all know that's why you're here.








